THIS EVENT IS SOLD OUT. THANK YOU!

Join MoAD’s Chef-in-Residence Bryant Terry & The People’s Kitchen for a multi-sensory dining experience in the lobby of the museum. The menu will span generations and continents to celebrate and reflect on the culinary resistance and resilience of the African Diaspora.

In true People's Kitchen style, the meal will be highly interactive, unapologetically political and served family style by a collaborative of chefs and artists. Dishes will be served alongside visual art, live music, storytelling, and an after-dinner dance party!

Please consider purchasing a ticket at one of several donor levels to help support the educational programs that are a part of the Chef-in-Residence series.

‍http://www.peopleskitchen510.org/

‍http://www.darkhorsewine.com/agegate.php

‍http://diasporadinner.eventbrite.com/

‍The Chef in Residence Series is generously underwritten by Kaiser Permanente